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Product: Spanish squid cleaned, stuffed with its own tentacles, and cooked in olive oil.
Flavor Profile: Tender and naturally savory, with a clean seafood flavor enriched by smooth olive oil.
Serving Suggestions: Enjoy straight from the tin, warmed with crusty bread, or served as part of a tapas spread.
Origin: Prepared in Spain.
Net Weight: 3.88 oz – 110 g
Stuffed Squid in Olive Oil by LATA is a distinctive Spanish seafood conserva. Premium, sustainable squid from Spain are cleaned and then stuffed with their tentacles. They are then cooked in olive oil, enriching the squids’ natural flavor and texture.
Tender and naturally savory, with a clean seafood flavor enriched by smooth olive oil. Prepared in Spain.
This straightforward preparation keeps the focus on the seafood itself. By using a restrained accompaniment, the conserva preserves the ingredient’s characteristic texture and allows its natural coastal flavor to remain clear and recognizable.
Enjoy straight from the tin, warmed with crusty bread, or served as part of a tapas spread.
LATA specializes in carefully selected seafood conservas inspired by the coastal traditions of Spain. Its collection highlights distinctive species and classic preparations designed to showcase the character of each ingredient.
Explore more Spanish seafood specialties in our Canned Seafood Collection.
