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Product: Slender Galician razor clams delicately hand-packed in rich Spanish olive oil.
Flavor Profile: Tender and subtly sweet, with a clean briny character and a smooth olive oil finish.
Serving Suggestions: Enjoy straight from the tin, with crusty bread, in pasta, or as part of a seafood board.
Origin: Harvested from the Atlantic waters off Galicia, Spain.
Net Weight: 4.23 oz – 120 g
Razor Clams in Olive Oil by LATA is a distinctive Spanish seafood conserva. Razor Clams in olive oil offer a pure expression of the sea. Sustainably harvested from the cool Atlantic waters off Galicia, these slender, tender razor clams are delicately hand-packed in rich Spanish olive oil to enhance their subtle briny sweetness.
Tender and subtly sweet, with a clean briny character and a smooth olive oil finish. Harvested from the Atlantic waters off Galicia, Spain.
This straightforward preparation keeps the focus on the seafood itself. By using a restrained accompaniment, the conserva preserves the ingredient’s characteristic texture and allows its natural coastal flavor to remain clear and recognizable.
Enjoy straight from the tin, with crusty bread, in pasta, or as part of a seafood board.
LATA selects distinctive seafood conservas that combine Spanish preserving traditions with expressive recipes. Each preparation is chosen to preserve the identity, texture, and flavor of the seafood at its center.
Find more premium tinned seafood in our Canned Seafood Collection.
