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Product: Tender mussels packed with jalapeño peppers and sunflower oil.
Flavor Profile: Meaty and savory, with bright green-chile flavor and a lively heat that does not overwhelm the mussels.
Serving Suggestions: Enjoy straight from the tin, on toast, in tacos, or as part of a vibrant tapas selection.
Origin: Prepared in Spain using mussels and jalapeño peppers.
Net Weight: 3.88 oz – 110 g
Mussels in Oil with Jalapeños by LATA is a distinctive Spanish seafood conserva. The mussels with jalapeños deliver a bright, punchy kick — tender, meaty mejillones soaked in a zesty chile infusion that wakes up every bite. Spicy, vibrant, and dangerously snackable without going over the edge.
Meaty and savory, with bright green-chile flavor and a lively heat that does not overwhelm the mussels. Prepared in Spain using mussels and jalapeño peppers.
The seasoning is designed to add warmth and aromatic character while preserving the natural flavor and texture of the seafood. This makes the tin expressive enough to enjoy alone, yet versatile enough to become part of a larger dish.
Enjoy straight from the tin, on toast, in tacos, or as part of a vibrant tapas selection.
LATA specializes in carefully selected seafood conservas inspired by the coastal traditions of Spain. Its collection highlights distinctive species and classic preparations designed to showcase the character of each ingredient.
Find more premium tinned seafood in our Canned Seafood Collection.
