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Product: Plump mussels packed with habanero peppers and sunflower oil.
Flavor Profile: Meaty and savory, with intense habanero heat and a rich, lingering finish.
Serving Suggestions: Enjoy straight from the tin, with bread, over rice, or as part of a spicy tapas spread.
Origin: Prepared in Spain using mussels and habanero peppers.
Net Weight: 3.88 oz – 110 g
Mussels in Oil with Habaneros by LATA is a distinctive Spanish seafood conserva. The mussels in habanero peppers bring serious heat — tender, plump mejillones bathed in a fiery infusion that might just make them the hottest mussels ever packed in a tin. Bold, spicy, and impossibly addictive.
Meaty and savory, with intense habanero heat and a rich, lingering finish. Prepared in Spain using mussels and habanero peppers.
The seasoning is designed to add warmth and aromatic character while preserving the natural flavor and texture of the seafood. This makes the tin expressive enough to enjoy alone, yet versatile enough to become part of a larger dish.
Enjoy straight from the tin, with bread, over rice, or as part of a spicy tapas spread.
LATA showcases the variety of Spanish seafood preserving traditions through carefully selected species, cuts, and regional recipes designed for effortless enjoyment.
Explore more distinctive Spanish conservas in our Canned Seafood Collection.
