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Made from sun-dried Pedro Ximénez grapes – From the Montilla-Moriles region of Andalusia.
Rich & sweet profile – Notes of raisins, caramel, honey, and toasted oak.
Aged in American oak casks – Smooth texture with balanced acidity.
Perfect for sweet & savory dishes – Ideal for meats, reductions, strawberries, foie gras, and desserts.
Artisan-produced in Spain – Crafted by Badia Vinagres using traditional methods.
Gardeny Pedro Ximénez Vinegar is a tribute to Andalusia’s sun-drenched vineyards and centuries of artisanal tradition. Crafted from sun-dried Pedro Ximénez grapes grown in the Montilla-Moriles region of Córdoba, it embodies richness, depth, and unmistakable character.
Produced in Spain by Badia Vinagres, this vinegar combines traditional wine vinegar with concentrated Pedro Ximénez grape must. The result is a harmonious balance of sweetness and acidity — layered, expressive, and elegantly structured.
Its deep mahogany hue reflects the intensity of the sun-dried fruit at its core. On the nose and palate, it reveals notes of raisins, caramel, honey, and subtle toasted oak, gained from aging in American oak casks. The texture is rounded and smooth, while the acidity remains delicate enough to preserve freshness and lift.
The production of the grape must is itself a craft: hand-harvested bunches are laid out in the sun on traditional paseras, turned carefully during the natural drying process until they reach optimal concentration. This patient method enhances the grape’s natural sugars and aromatic complexity before careful pressing.
The result is a vinegar that feels luxurious yet grounded — intense without heaviness, sweet without excess.
Gardeny PX Vinegar brings depth and contrast wherever it is used:
Elevates green salads with a sweet-savory balance
Perfect for roasted vegetables and meats
Pairs beautifully with strawberries, chocolate, and ice cream
Ideal for creating elegant reductions
Especially recommended with mi-cuit foie gras or tempura
A few drops are enough to transform a dish from simple to memorable.
A vinegar of intensity and refinement — proof that when nature and tradition meet, flavor becomes art.
Discover more selections in our Spanish Wine Vinegars Collection.
For more information about the producer’s traditional fermentation methods, visit the official website of Badia Vinagres.
Wine vinegar, concentrated Pedro Ximénez grape must.
