$ 27.95
Out of stock
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Fleur de Sel: Hand-harvested Ibiza sea salt with delicate crystals and a clean mineral character.
Production: Naturally formed through sun, sea and evaporation, then collected using traditional methods.
Serving Suggestions: Use as a finishing salt for vegetables, seafood, meat, eggs, bread and chocolate.
Presentation: The iconic ceramic pot includes a porcelain spoon and can be reused.
Sal de Ibiza Fleur de Sel is a natural, unrefined finishing salt traditionally harvested from the salt flats of Ibiza. Its delicate crystals add texture and a clean saline lift without overwhelming the food.
Sprinkle it over roasted vegetables, seafood, grilled meat, eggs, tomatoes, fresh bread or chocolate just before serving. The signature ceramic pot includes a porcelain spoon and makes an elegant, reusable addition to the table.
Harvested in Ibiza and packed in a 5.3 oz (150 g) ceramic pot.
Explore the complete Sal de Ibiza collection and more gourmet pantry essentials.
100% Fleur de Sel (natural sea salt).