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Apple Cider Vinegar: Naturally fermented from fresh apples from Lleida.
Profile: Mild acidity with fresh fruit notes and subtle sweetness.
Applications: Ideal for salads, poultry, grains and light dishes.
Production: Artisan-made in Catalonia by Badia Vinagres.
Gardeny Apple Cider Vinegar is naturally fermented from apples sourced in Lleida, Catalonia.
Produced by Badia Vinagres, it offers a mild acidity with fresh apple notes and subtle sweetness.
Ideal for salads, poultry, grains and light dishes, providing a softer alternative to wine vinegar.
Discover more in our Spanish Wine Vinegars Collection. Learn more at Badia Vinagres.
Apple cider vinegar (from fermented apple juice).
