Hot Smoked Paprika – La Dalia – 2.5 oz

$ 5.95

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Hot Smoked Paprika: Authentic Pimentón de la Vera with bold smoke and balanced heat.

Flavor Profile: Deeply smoky, warm and spicy with concentrated red-pepper character.

Serving Suggestions: Season paella, potatoes, grilled meat, stews, marinades, beans and sauces.

Production: Traditionally oak-smoked in La Vera, Spain.

Hot Smoked Paprika – La Dalia

La Dalia Hot Smoked Paprika is authentic Pimentón de la Vera, traditionally smoked over oak wood in western Spain.

Its deep smoky aroma and balanced heat bring unmistakable Spanish character to paella, grilled meat, potatoes, stews, marinades, beans, sauces and roasted vegetables. A small amount adds both color and concentrated flavor.

Produced in La Vera, Spain, and packed in a 2.5 oz (70 g) tin.

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